Authors
1 Dept. Crop Systems, Forestry and Environmental Sciences, Via Ateneo Lucano, 10 University of Basilicata, Potenza, Italy.
2 Food and Agriculture Organization of the United Nations (FAO), Rome, Italy
3 Institute of Sustainable Resources, Queensland University of Technology, Brisbane, Australia
4 Department of Agricultural and Biosystems Engineering. Arizona University, Maricopa Agricultural Center, W. Smith-Enke Road, 37860, Maricopa, Arizona
5 Dip. Tecnico-Economico, Gestione Territorio, Via Ateneo Lucano, 10 University of Basilicata, Potenza, Italy
6 GIS centre, Feng Chia University, Dept of Land Management, FCU campus. Taichung, Taiwan, Rep. of China
Abstract
Keywords